Sour Cream Coffee Cake

The Foxglove Inn

344 N. Third Avenue , Sturgeon Bay, WI 54235 Estados Unidos



Ingredientes

  • 1 1/2 cup Sugar
  • 3/4 cup Butter
  • 1 1/3 cup Sour Cream
  • 3 Eggs
  • 1 1/2 teaspoon Vanilla
  • 1 1/2 teaspoon Baking Powder
  • 1 1/2 teaspoon Baking Soda
  • 2 3/4 cup Flour
  • Pineapple or Apple Slices
  • Brown Sugar
  • Crushed Walnuts, optional

[Resource Id: instructions, Set: recipeview]

  1. Blend and mix together sugar, butter, sour cream, eggs and vanilla.
  2. Add baking powder, baking soda and flour. Mix well.
  3. Add fruit.
  4. Place mixture into a greased, 13" x 9" glass pan.
  5. Sprinkle top with brown sugar and crushed walnuts.Bake at 350 degrees for about 45 minutes or until toothpick comes out clean.
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