Apple cake

Bosco della Spina

Via Tinaia   Lupompesi Murlo, 15 miles from , Murlo, 53016 Italia



Ingredientes

  • 1 egg
  • 100 g sugar
  • 100 g flour
  • 100 g butter
  • 100 g milk
  • 1000 g apple (better renette)
  • 1/4 yeats dose

Instructions

  1. to melt the butter in hot milk (not to boil)
  2. To beat sugar with the egg and, when milk is cold, to mix all together also with 1/4 of yeast dose and 1 hg of flour.
  3. To peel apples and to cut at slices. To mix with the kneaded previously obtained.
  4. To put all in a buttered and clad with oven–paper baking pan .
  5. To bake at 150° for 50 minutes
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Apple cake

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