Cinnamon Cream Syrup

Westby House Inn

200 W State St , Westby, WI 54667-1253 Estados Unidos


  • 1 and 1/3 C All-purpose flour
  • 1 and 1/3 C Milk
  • evaporated milk
  • vanilla
  • cinnamon


  1. In medium-size sauce pan, combine the brown sugar, light corn syrup, and water. Bring to a boil, stir for 2 minutes or until thickened. Remove from heat, stir in evaported milk, vanilla and cinnamon. Serve with waffles or pancakes.
About this recipe:

Cinnamon Cream Syrup