Shrimp Dijon

The Afton House Inn

3291 St. Croix Trail South , Afton, MN 55001 Estados Unidos


  • 1 and 1/3 C All-purpose flour
  • 1 and 1/3 C Milk
  • Herb Butter
  • Dijon Mustard
  • Brandy

[Resource Id: instructions, Set: recipeview]

  1. In Saute pan melt butter and saute shallots.
  2. Add dijon mustard and white wine.
  3. Add Shrimp and Saute approximately 2 minutes each side.
  4. Flame with Brandy (optional).
  5. Serve over cooked white or blend rice. Top with chopped parsley.
[Resource Id: recipe-desc-title, Set: recipeview]:

Shrimp Dijon